Eutrophication
is a type of chemical contamination of waters. It occurs when there is an
excessive supply of nutrients to an aquatic ecosystem.
It is a process natural or caused by the man who is
causes by the increase of the quantity of nutrients increasing this way the
quantity of phytoplankton, which causes the loss of transparency of the water
and increases this way the decomposition of the organic matter.
Causes
1.
High amount of rainfall that carry pesticides or fertilizers applied on
soil.
2.
The proliferation of the algae in surface diminishes the transparency of
the water and as only the vegetables placed in the surface they can realize the
photosynthesis, there die the placed ones in the deepest zones.
3.
On having increased the vegetables,
they consume oxygen, provoking the disappearance of the fish
4.
The integration to the lakes of oil, petrol, solvents and detergents
from the domestic and industrial unloads
5. Finally there takes place the death of all
the animals. The lake dies.
Measures to
avoid the eutrophication
The most
effective thing to fight against this type of pollution is to diminish the
quantity of phosphates and nitrates in the spillages, in specific:
- To store adequately the manure that is used in agriculture.
- To use the fertilizers more efficiently.
- To use less pollutant crops
Sandra Martinez Ruiz y Fuensanta Hernández Salmerón
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